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ITALY BY.COM Restaurants Guide

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FEATURED RESTAURANTS
 
Ristorante Le Palme

The name of the restaurant Le Palme comes from the family stem Atti, depicting a palm with two lions and from the palms which grow still today on its big terrace. The inside: the dining rooms are located in inviting and elegant rooms featuring cross and dome vaults which date back to the 17th century and ...
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Ristorante Hostaria di Bacco

Here at Bacco Furore we believe in a serene and joyful notion of life that embraces the virtues of the old traditions. We reject conformity including the fickleness of current trends and always strive to rediscover the ancient and seasonal aromas and typical flavors of this land. We believe that food and wine are ...
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 Ristorante Sensasagrin

Ristorante Sensasagrin by Ostu del Briga was born from the passion of two persons in love of the Langhe and Roero's cuisine. They crown the dream, opening a small restaurant in the Roero, two years ago and finally now here in the Langhe where history and landscapes are unforgettable. The menu features to the ...
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Ristorante All'Ancora

Since 1944 The "Ristorante all'Ancora" offer simple and tasty food. Andrea is the chef, while Marino and Paolo are in charge for the service. The real "protagonist" in this restaurant is the fish, always very fresh, cooked with passion using simple and tasty ingredients. The service is professional and staff very ...
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 Ristorante Ĉolia

In the beginning, the downstairs portion of today's restaurant Ĉolia was a horse stable while the upstairs was a stop-over between the two adjacent Villas of Costozza - Villa Da Schio and Villa Trento-Carli. Like the lobby of a large hotel, guests would arrive in carriages and be greeted and escorted upstairs in ...
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